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We are seeking 1-2 experienced Cooks.
The ideal Cook candidate is: hardworking, meticulous, reliable, responsible, eager, curious and excited by innovation, challenge and a daily-evolving menu. He or she is ready and able to learn, grow, and be challenged within a small team. Experience at like-minded restaurants is a must/plus.
Please tell us a little bit about yourself, why you think you would be a great fit, and send resumes to: [email protected] - we apologize in advance for our inability to reply to every submission.
Here's a toast to looking at you.
Advanced Knife Handling
Dough Making / Portioning
Enforcement Of Safety / Sanitation Standards
Food Handlers Certificate
Food Safety Knowledge
On-site Special Events
Wood Fire Cooking