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Part of Resurgens Hospitality Group
Neighboring restaurants at Ponce City Market, H&F Burger and Hop’s Chicken both originated out of James Beard Award winning Chef Linton Hopkins’ first two restaurants – Restaurant Eugene and Holeman and Finch. The doublestack originally served at Holeman and Finch has since grown to three H&F Buger outposts – two within SunTrust Park and one in Ponce City Market’s famed food hall. Hop’s Chicken began as a Sunday special served at Restaurant Eugene, and has quickly become a local fried chicken favorite.