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Beverage Manager
Schulson Collective HQ, Philadelphia PA
1525 Sansom St, 2nd Floor, Philadelphia, PA
Beverage Manager at Schulson Collective HQ, Philadelphia PA

Beverage Manager at Schulson Collective HQ, Philadelphia PA

Schulson Collective HQ, Philadelphia PAMore Info

Full Time • Salary (Based on Experience)
Expired on Aug 26, 2018

Sorry, this job expired on Aug 26, 2018. Below are other jobs that may be of interest to you.

Requirements

0-1 years


Job Details
 Schulson Collective is growing and we are looking for experienced Beverage Managers to join our team. Qualified candidates must have experience in developing cocktail and wine programs to include managing inventory, costing, training & managing staff and updating according to industry trends.
 
This is a salaried only position that does not include shifts behind the bar. We are looking for experienced Managers looking to take the next step in their career. For more information on the Schulson Collective, please visit www.michaelschulson.com.

Compensation details

bonus, benefits, vacation time


Required Skills

Beer Knowledge

Cellar Organization

Classic Wine Service Knowledge

Craft Cocktail knowledge

Creating A Wine Program From The Ground Up

Food & Wine Pairings

Glassware Knowledge

Inventory

Regional Expertise - Italy

Spirits/Cocktails Knowledge

Tips Certified

Wine Buying

Wine Knowledge

Wine Ordering

Wine Sales Proficiency

Read more

View Job Description

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Restaurant Group

Part of Schulson Collective

Michael Schulson is the chef and restaurateur behind the Schulson Collective of restaurants whose imagination and vision have made him one of Philadelphia’s most successful hospitality professionals.

Today, Schulson is the owner of day-to-night destination Double Knot; the expansive Independence Beer Garden; Sampan and the adjacent Graffiti Bar; and serves as chef-partner at Izakaya at Borgata Hotel, Casino & Spa in Atlantic City, N.J. Schulson recently opened new-American spot Harp & Crown in Philadelphia’s Rittenhouse Square. Later this fall, Schulson will open contemporary izakaya Monkitail in Hollywood, Florida. Today, Michael teams with his wife, Nina, in their efforts to expand the Schulson collective.

Most recently, Schulson’s Harp & Crown was recently named one of the "most beautiful restaurants of 2016" by Eater National. Double Knot has also received numerous accolades including “three bells” from The Philadelphia Inquirer, three stars and the title of “2016 Best New Restaurant” from Philadelphia magazine and was named one of the “15 biggest restaurant openings of 2016” by Zagat.

Restaurant ManagerBartenderGrill CookSee all open jobs (7)