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Sous Chef
Mahalo
1501 N Milwaukee Ave, Chicago, IL 60622, United States
Sous Chef at Mahalo

Sous Chef at Mahalo

MahaloMore Info

Full Time • Salary (Based on Experience)
Expired on Aug 12, 2018

Sorry, this job expired on Aug 12, 2018. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details
 

POSITION SUMMARY:  Responsible for the daily operation of the kitchen and kitchen staff.  Assist Executive Chef in creating and maintaining all menus and recipes used in the restaurant, and for the preparation, presentation, and service of these menu items.  Work with the General Manager and Executive Chef in setting the direction of the business in day to day operations as well as a plan to grow the business, drive sales and manage costs.  Also assist in hiring, supervising and developing all kitchen staff.


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Casual Dining

Welcome to The Beach House Social. A west-coast inspired casual eatery and bar. We have two levels with
two bars, dining room seating, and a rooftop patio.
Our menu offers casual cuisine served
with a modern flair and our beach-inspired cocktails are
perfect for a west coast stay-cation.

Parker Restaurant Group is a privately held company based in Chicago that conceptualizes, develops, manages and operates a portfolio of restaurants and lounges with the vision of developing discerning services and experiences that merge the key elements of dining, entertainment and music into one.

In 2015, Parker Restaurant Group opened two venues in River North: The Hampton Social, an East Coast themed seafood lifestyle restaurant and The Bassment, a live music lounge. PRG also has a Hampton Social in Burr Ridge that opened late in 2017. Parker Restaurant Group also has several new projects currently under contract.