APPLY DIRECTLY TO OUR CAREERS WEBSITE: http://www.hogsalt.com/careers/
Maude's Liquor Bar is seeking a Server to join their team. At Maude’s, guests enjoy an intimate environment serving rustic French classics, fresh seafood and handcrafted cocktails. The restaurant is part of Hogsalt Hospitality, run by Brendan Sodikoff, which includes Au Cheval, Bavette's, Doughnut Vault, Gilt Bar, Green Street Smoked Meats, High Five Ramen and 3 Greens Market.
We are seeking friendly, hospitable and smart candidates with evening and weekend availability. The job requires navigating a bustling environment with grace and making good decisions on the fly.
Maude’s Liquor Bar features traditional French fare and Parisian-inspired dishes, ranging from foie gras paté and escargot, to a roast farm chicken and country terrine. Guests can also enjoy a selection of fresh oysters and chilled seafood towers.
For more information on the restaurants: http://www.maudesliquorbar.com/
OPEN CALL FOR ALL POSITIONS
Open Call Every Tuesday Through Friday
Located at Radio Anago - 226 W Kinzie St, Chicago, IL 60654
Endless growth potential in an organization that offers exceptional wages, paid time off, health, dental and vision insurance, dining benefits, commuter benefits, staff meals and the chance to contribute to one of the most dynamic restaurant groups in the
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Maude’s Liquor Bar is a traditional French fare and Parisian-inspired dishes, ranging from foie gras paté and escargot, to a roast farm chicken and country terrine. Guests can also enjoy a selection of fresh oysters and chilled seafood towers.