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Host / Hostess
Parachute
3500 N Elston Ave, Chicago, IL, United States
Host / Hostess at Parachute

Host / Hostess at Parachute

ParachuteMore Info

Part Time • Hourly (Based on Experience)
Expired on Jul 12, 2018

Sorry, this job expired on Jul 12, 2018. Below are other jobs that may be of interest to you.

Requirements

0-1 years


Job Details
 We are looking for someone who enjoys being hospitable, someone who enjoys making people smile.  It is tight knit group of staff who enjoy food/wine and has fun, but always puts out quality at the same time.  Knowledge with Open Table is a plus.  Besides helping at the door, this position also requires some order taking and back assisting.  It's a small space, so multi tasking is necessary.
 
We look forward to meeting you!
 
Best,
 
Beverly and Johnny

Required Skills

Customer service

OpenTable or other

View Job Description

Open Jobs From Parachute


Host / Hostess
Part Time • Hourly (Based on Experience)
Require min. 1 year of experience
Prep Cook
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience

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Casual Dining

Parachute was created by chef/owner (and husband/wife) duo Beverly Kim and John Clark.

The 40-seat neighborhood restaurant serving globally inspired cuisine (that we like to call Korean American) was started with one thing in mind: to have a place where you can wear what you want and eat great food that reflects Chicago's global community while discovering new experiences!

Opening in May of 2014 Parachute was named "Chicago’s Best New Restaurant" by the Chicago Tribune and recently according to Bon Appetit Magazine, Parachute comes in at #5 in the United States.

Parachute has seen press from Food & Wine Magazine, Travel & Leisure, Good Morning America, along with a slew of accolades from Chicago-centric publications + 2 James Beard Award Nominations for "Best New Restaurant" 2015 and "Best Chef: Great Lakes" 2017.

Awards
2016
2017
2018
Open Jobs From Parachute
Host / HostessPrep Cook