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PATINA RESTAURANT GROUP
seeks Sous Chefs - Los Angeles
Patina Restaurant Group, a bi-coastal boutique company, continues to grow as a leader in the premium segment of the restaurant industry! Boasting approximately 80 restaurants and food service operations in performing arts centers, Patina Restaurant Group offers outstanding career opportunities for talented & highly motivated professionals who have an eye for detail and an appreciation for the exceptional quality and level of service they stand for.
Patina Restaurant Group is passionately involved with the preservation and promotion of America's great cultural centers. Our family of restaurants are aligned with unique architectural landmarks and cultural institutions that strive to enrich the American experience through fine arts, dance, music, theatre and performance. PRG operates exciting restaurants in world famous locations: from Lincoln Ristorante at Lincoln Center to the Sea Grill at Rockefeller Center; timeless spaces like the Michelin-starred Patina at Walt Disney Concert Hall, or fresh new collaborations like Morimoto Asia or Chef Street in Macy’s Herald Square - our restaurants offer the finest in artisanal culinary inspirations.
THE POSITION SUMMARY:
An immediate opportunity exists for a proven culinary professional with the ability to maintain our high standards of quality and guest satisfaction. Patina Restaurant Group is searching for a Sous Chef that will provide direct support to the Executive Chef in overseeing all aspects of kitchen operations; cooking, production, inventory, quality control and sanitation. Ideal candidates are passionate culinary experts that can deliver the finest cuisine from ticket order to table in a fast-paced and dynamic work environment. The ideal candidate is dedicated to culinary excellence and customer satisfaction. Representatives must be prepared to take on supervisory duties for subordinate back of the house staff as necessary. With these responsibilities, Patina Restaurant Group offers great opportunities to build and grow into a professional culinary expert while maintaining a healthy and enjoyable work life balance.
We’re looking for a highly motivated career-focused individual with the ability to exceed our guests’ expectations to become part of the winning team at the
Patina Restaurant Group EOE. PRG employees enjoy competitive compensation packages, major medical insurance options, paid vacations, matching 401K programs, and exciting company dining rewards.
We are more than just an equal opportunity employer and considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation or any other legally protected status. Patina Restaurant Group enthusiastically celebrates the powerful and profound diversity of our team. We believe that talent, drive, and experience are the only relevant criteria for considering new team members.
Competitive Compensation & Benefits
Enforcement Of Safety / Sanitation Standards
Food Cost Optimization
Food Handlers Certificate
Food Safety Knowledge
General knife handling
Off-site Event Management
On-site Special Events
Ordering / Purchasing
Ordering / Receiving
Show Piece Work
Staff education / motivation
Vegan / Vegetarian Cooking
Wood Fire Cooking
Event Management / Organization
Experience in a High Volume Environment
Staffing / scheduling
Profit And Loss
Purchasing / ordering
Recruiting / hiring
Staff Education / Motivation
Restaurant Group, Casual Dining, Quick Service, Fine Dining, Cafe, Bar / Lounge, Fast Casual, Bakery / Patisserie, Upscale Casual
Part of Patina Restaurant Group