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As we prepare for our first opening in Southern Florida, we are seeking skilled culinary and service team members.
Qualified individuals should possess a strong attention to detail, organization and cleanliness. Possess a minimum of 2+ years of prior experience, knife skills and a desire to learn and grow.
Our company culture is founded on mentorship and providing a solid foundation of skills to support our profession. With some of the highest wages, as well as:
If this opportunity doesn’t interest you, but you have a culinary background, share your resume for future consideration.
Chef Thomas Keller is regarded as a world leader in the culinary profession. The restaurants and people he inspires are dedicated to setting new restaurant standards in service, cuisine and employment experience.
Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the hospitality profession. The Surf Club will be located in Surfside, FL. Reminiscent of its history, the Surf Club will be offering continental cuisine in an upscale sophisticated environment.
We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.
Attractive Benefits package; including Medical, Dental and 401(k)
Food Handlers Certificate
General knife handling
Upscale Casual, Fine Dining
Part of Thomas Keller