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Line Cook
Bar Hygge
1720 Fairmount Ave, Philadelphia, PA 19130, United States
Line Cook at Bar Hygge

Line Cook at Bar Hygge

Bar HyggeMore Info

Full Time • Hourly (Based on Experience)
Expired on Jun 23, 2018

Sorry, this job expired on Jun 23, 2018. Below are other jobs that may be of interest to you.

Requirements

0-1 years


Job Details
 We at Bar Hygge are looking for passionate people, who love food, to join our family. We are a scratch kitchen, that prides ourselves on standards to ensure the best quality is being served to our guests. As well, we are all about sustainability, supporting local business,and farms to create the food we serve to our guests. Beer is also a big part of who we are, Brewery Techne is our on site brewery, where we source all of the beer sold here at the restaurant. If this sounds like something you are interested in please apply. Minimum 1-2 years culinary experience preferred, but not needed.

Required Skills

Advanced Knife Handling

Charcuterie

Cheese course

Chopping

Commissary

Culinary Menu / Recipe Development

Dough Making / Portioning

Dressings

Enforcement Of Safety / Sanitation Standards

Equipment Maintenance

Expediting

Family Meal

Fish Cookery

Fish butchery

Food / Beverage Pairing

Food Budgeting

Food Cost Optimization

Food Handlers Certificate

Food Safety Knowledge

Food Styling

Frying

General knife handling

Gluten Free

Grilling

Inventory

Kitchen Cleaning/Sanitation

Kitchen management

Kosher Preparation

Meat Butchery

Meat Cookery

Menu development

Molecular gastronomy

Off-site Event Management

On-site Special Events

Ordering / Purchasing

Ordering / Receiving

Over 300 covers a night

Pasta Cooking

Pasta making

Pizza Cooking

Portioning

Purveyor/Local Farmer Relationships

Receiving/Organizing

Sauce Development

Saute

Scheduling

Servesafe Certified

Show Piece Work

Smoking

Sous-vide

Staff education / motivation

Sushi Making

Ticket Management

Up to 100 covers a night

Up to 200 covers a night

Up to 300 covers a night

Up to 50 covers a night

Vegan / Vegetarian Cooking

Vegetable Breakdown

Vegetable cookery

Wok Skills

Wood Fire Cooking

Read more

View Job Description

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Gastro Pub

(215) 765-2274

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