Job is saved!

Click your avatar to
access saved jobs and applications


Server Assistant at Marisol at Museum of Contemporary Art-Culinaire

Marisol at Museum of Contemporary Art-CulinaireMore Info

Part Time • Hourly (Based on Experience)
Expired on Jun 21, 2018

Sorry, this job expired on Jun 21, 2018. Below are other jobs that may be of interest to you.

Requirements

0-1 years


Job Details

 Marisol Restaurant at the Museum of Contemporary Art, a new restaurant by Chef Jason Hammel (Lula Cafe), is looking for a:

Server Assistant to add to our team.  Marisol is a creative, dynamic, busy restaurant with high ambition, passion, and principle.  We are looking for someone who can elevate both a team and a cuisine through energy, professionalism, motivation, and skill.  Candidates should be true leaders able to engage and challenge their minds. Creating a culture that itself strives towards improvement and efficiency every day.   

Join the growing team with Chef De Cuisine, Sarah Rinkavage (Star Chefs “Rising Star 2015,” Zagat’s 30 under 30, twice-nominated Jean Banchet Best CDC).  


View Job Description

Open Jobs From Marisol at Museum of Contemporary Art-Culinaire


Server Assistant
Part Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
Line Cook
Full Time • Hourly (Based on Experience)
Require min. 2 years of experience
Executive Chef
Full Time • Salary (Based on Experience)
Require min. 3 years of experience

Other jobs you might be interested in


Server Assistant
Duck Duck Goat
Chicago, IL
Server Assistant
Le Sud Chicago
Chicago, IL
Server Assistant
Momotaro
Chicago, IL
Server Assistant
Somerset
Chicago, IL
Server Assistant
3 Arts Club Cafe
Chicago, IL
Front of House Staff
Chicago Steakhouse
Chicago, IL
Front of House Staff
16 On Center HQ
Chicago, IL
Server Assistant
Top Nosh Hospitality
Chicago, IL
Server Assistant
The Kennison
Chicago, IL
Server Assistant
Roister
Chicago, IL
Server Assistant
Little Goat Diner
Chicago, IL
Server Assistant
Fat Rice
Chicago, IL
Server Assistant
Onward Chicago
Chicago, IL
Server Assistant
Sophy Hyde Park
Chicago, IL
Server Assistant
LondonHouse Chicago Hotel
Chicago, IL
Server Assistant
Levy Restaurants At The United Center
Chicago, IL
Backwaiter
The Kitchen Chicago
Chicago, IL
Server Assistant
Union Sushi + Barbeque Bar
Chicago, IL
Server Assistant
Cajun Boil and Bar
Oakbrook Terrace, IL
Server Assistant
Marisol at Museum of Contemporary Art-Culinaire
Chicago, IL
Server Assistant
Michael Jordan's Steak House - Chicago
Chicago, IL
Back Server
Mason - Chicago
Chicago, IL

Upscale Casual, Event Catering

Marisol, the MCA Chicago's new restaurant, re-imagines the
relationship of art, food, and design, in a unique artist-created
environment. Chef Jason Hammel presents an ever-changing, hyper-seasonal menu filled with vibrant, playful, and contemporary flavors that match its surroundings. Named for its muse Marisol, the spirited 1960s French/Venezuelan artist, and inspired by renowned artist Chris Ofili's immersive art environment, the new restaurant is a welcoming place to meet and dine, or just plug-in. This lively neighborhood restaurant features lunch, and dinner daily, as well as weekend brunch, in a shared plates format. The beverage program includes a large selection of food-friendly natural wines along with one of Chicago's deepest vermouth and aperitif lists, complementing the lighter palette. Marisol opens in the summer of 2017 on the street level of the MCA.

CULINAIRE is a privately held food and beverage management company based in Texas and operating in multiple states. We are proud of our diverse collection of distinguished accounts where we operate restaurants and provide upscale catering services. We custom tailor our services to address each facility’s particular needs and add value for our clients by maintaining a distinctively high level of quality in our cuisine and service.

Server AssistantLine CookExecutive Chef