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Server
Superica
99 Krog St NE, Atlanta, GA 30307, United States
Server at Superica

Server at Superica

SupericaMore Info

Full Time • Hourly (2.13-8.00/hr)
Expired on Jun 20, 2018

Sorry, this job expired on Jun 20, 2018. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details

Chef Ford Fry’s second Tex-Mex outpost, Superica at Krog Street Market, is “where sunshine spends the winter” – also known as Tex-Mex cuisine served in an Old West-inspired atmosphere alongside music inspired by Austin. Vibrant decor, enthusiastic service and Texas’ take on Mexican cuisine create Superica’s relaxed, yet upbeat vibe in the historic Krog Street Market. Texas born and raised, chef Kevin Maxey creates the ultimate spot to experience brunch, lunch, dinner and late-night hanging over cold, refreshing margaritas.

Tex-Mex done right: Superica is seeking an experienced Server!

The Server is an energetic and enthusiastic ambassador for Superica and its Texas-inspired vibes, guiding guests through the menu and educating them on this regional American cuisine. He/she is responsible for serving guests in a courteous and professional manner, proactively taking cues from guests’ demeanors to gauge their level of satisfaction and happiness in order to quickly address any potential issues that arise. Become part of a dynamic, innovative, and heartfelt group of unique individuals and apply online at fordfry.com!

Competitive pay - $2.13 to $8.00/hr. + tips - based on experience and ability

Flexible schedule. Full time hours available

Performance-based raises and promotions

Closed most major holidays

Employee discount at all Ford Fry Restaurants

Internal educational programs/training

Daily family meal

Additional benefits after 1-year of employment:

·         Major Medical, Dental, Vision, Life Insurance

·         Paid Time Off

"Good food starts in your own backyard" - Ford

View Job Description

Open Jobs From Superica


Host / Hostess
Full Time • Hourly (10-20/hr)
Require min. 1 year of experience

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Part of Ford Fry Restaurants

Chef Ford Fry’s second Tex-Mex outpost, Superica at Krog Street Market, is “where sunshine spends the winter” – also known as Tex-Mex cuisine served in an Old West-inspired atmosphere alongside music inspired by Austin. Vibrant decor, enthusiastic service and Texas’ take on Mexican cuisine create Superica’s relaxed, yet upbeat vibe in the historic Krog Street Market. Texas born and raised, chef Kevin Maxey creates the ultimate spot to experience brunch, lunch, dinner and late-night hanging over cold, refreshing margaritas.

Open Jobs From Superica
Host / Hostess