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Catering Cook
Brooklyn Winery
213 N 8th St, Brooklyn, NY, United States
Catering Cook at Brooklyn Winery

Catering Cook at Brooklyn Winery

Brooklyn WineryMore Info

Part Time • Hourly (Based on Experience)
Expires on Jun 16, 2018
Requirements

2 years

Job Details
 

Brooklyn Winery is seeking freelance event cooks! We are an urban winery, small plates restaurant, and incredibly busy event venue! Brooklyn Winery books over 200 events per year and we rely on a core team of freelance chefs to work alongside our small full-time staff. We specialize in upscale New American cuisine served family style, as well as cocktail parties and stationary buffet-style events. Learn all aspects of our on-site event kitchen! Most shifts include prep and service. Competitive salary dependent on experience. Weekend availability preferred.

 

Must have the following:

  • At least one year experience in an NYC restaurant or catering business
  • Strong knife skills a must (This includes owning your own knives)
  • Attention to detail and ability to follow recipes
  • Flawless track record with attendance
  • Strong team-working skills
  • Positive attitude
  • Food handler's safety certified a plus
  • Neat, quick and efficient worker

Please paste your resume in the body of your email response. Apply by sending your resume to [email protected]

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