Culinary Agents partners with prominent industry leaders to provide mentoring to food, beverage, and hospitality professionals

October 8, 2014

New York, NY – Professional networking and job matching site CulinaryAgents.com announced today that they have started accepting applications for their first of a kind "Get Inspired" mentoring series being held in early November 2014. In partnership with prominent leaders from four of the top restaurant groups and dining establishments in NYC, (Made Nice/Eleven Madison Park, Batali & Bastianich Hospitality Group/Del Posto, Union Square Hospitality Group/The Modern, The Dinex Group/DANIEL) each unique two hour session will be part technique demonstration and part mentoring Q&A.

The "Get Inspired" mentoring series is an extension of Culinary Agents' ongoing efforts to showcase the advice and career paths of Chefs, Pastry Chefs, Sommeliers, Mixologists, Dining Service professionals, and Operators to inspire the world's existing and aspiring hospitality professionals.

Session dates, leaders, and topics will include:

11/8/14 - Farmer's Market to Table with Chris Flint, Chef de Cuisine of Eleven Madison Park

1/10/14 - The Art of Dining Room Service with Jeff Katz, General Manager of Del Posto and Jeff Porter, Beverage Director of Batali & Bastianich Hospitality Group

11/11/14 - Building a Profitable Beverage Program with Sabato Sagaria, MS, Chief Restaurant Officer of Union Square Hospitality Group and John Ragan, Wine Director of Union Square Hospitality Group

11/11/14 - Pastry Creativity with Ghaya Oliviera, Executive Pastry Chef of DANIEL

Those who are dedicated to furthering their career in culinary, pastry, dining service, wine and beverage should apply for this unique opportunity to learn from these admired leaders.

For additional event details and to apply click here.


About CulinaryAgents.com

CulinaryAgents.com is a professional networking and job matching site connecting talent and businesses of the food, beverage, and hospitality industry. Their site and services include free profiles for industry professionals to showcase their talent, discover jobs and connect with peers. For businesses, job posting features include applicant matching, messaging, management, and talent pipeline building.

Culinary Agents is focused on making resources around career development and mentorship more accessible to existing and aspiring hospitality professionals. They currently work with and support some of the most prominent industry professionals, restaurateurs, restaurant groups, and businesses across the United States. For more information, please visit www.culinaryagents.com.


Contact
To learn more, please contact

Kate Neuhaus
79 Madison Avenue 5th flr
New York, NY 10016
E-mail: [email protected]
Phone: 860.324.2604
www.culinaryagents.com