Creepies

1360 West Randolph Street, Chicago, Illinois
American, French
Upscale Casual
11-25 Employees • 17 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.

Employees (
)

I Work(ed) Here
NameTitleStartEndPrevious
Anna Posey
Executive Pastry Chef2025Present
Riley McCluskey
Sous ChefAug 2025Present
Claire Jordan
Assistant Pastry ChefOct 2025Present
Laura Herbert
ServerOct 2025Present
Max Lorge
Line CookOct 2025Present
Ana Esquivel
Lead HostNov 2025Present
Nadia Henderson
ServerJan 2026Present
Dylan Long
Chef de PartieMar 2026Present
Dylan Salewski
ServerMar 2026Present
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NameTitleStartEndMost Recent
David Posey
Executive Chef2025
Zoe Thatcher
Pastry and Garmo Line CookMay 2026Aug 2026
Monica Casillas-Rios
Bar DirectorJun 2025Feb 2026
Doug Hansen
ServerAug 2025Jan 2026
Ines de Haro
Server20262026
Noah Boice
CommisAug 2025Nov 2025
Will Linder
Line CookAug 2025Nov 2025
Imani Clayton
Pastry AssistantAug 2025Aug 2025
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NameTitleStartEndMost Recent