Bobo

Set in a hundred year-old townhouse in the heart of the West Village, Bobo opened in 2007 and is one of Carlos Suarez's Casa Nela restaurants. The culinary team, led by Chef Michael Han, presents a menu of French Country cuisine - rooted in classic, familiar and comforting dishes.

Like its sister restaurants, Bobo embraces its residential setting, paying homage to La Maison de Campagne - a neighborhood restaurant inspired by nature and by family.

At Casa Nela, we are committed to the growth and development of our team - just ask one of the many managers and chefs who were promoted into their current positions. Come #growwithus!