The Culinary Institute of America, Hyde Park (CIA)

1946 Campus Drive, Hyde Park, NY, United States

College / University - Degree Program

233 Employees on Culinary Agents

4 Employee RecommendationsSee Details


Founded in 1946, The Culinary Institute of America is the world’s premier culinary college. The independent, not-for-profit CIA offers associate and bachelor's degrees with... Read more

Students (72)
  • Gianni Marino
    Culinary Extern
    Mahopac, NY
  • Parth Narang
    Prep Cook

  • Patty Samuel
    Sous Chef
    Buffalo, NY
  • See all
Alumni (3849)
  • Janani Venkataramanan
    Line Cook
    New York, NY
  • James Wasekanes

    Oakland Park, FL
  • Alexander Bristow
    Sous Chef
    Brooklyn, NY
  • See all
Followers (253)
  • Harrison Kantor
    Sous Chef
    Hollywood, FL
  • Zachary Goebel

    New York, NY
  • Barbara Whitley
    Catering Chef
    Cheltenham, PA
  • See all
Jobs for Students & Alumni (589)
Hospitality Career Paths
Leaders who are alumni or have worked here
  • Alice Cheng
    Founder & CEO
    Culinary Agents
  • Melissa Walnock
    Lecturing Instructor & Pastry Chef
    The Culinary Institute of America
  • Lauren DeSteno
    Corporate Executive Chef & Executive Chef
    Altamarea Group
Employees (233)
  • Lily Ropes
    Director of Marketing / PR
    Feb 1995—Present
  • Jacqui Pressinger
    Assistant Director of Admissions
    Jun 2006—Present
  • Doug Miller
    Culinary Instructor
    Dec 2007—Present
  • Current (42) 
     Former (191)