The Culinary Institute of America - Hyde Park (CIA)

1946 Campus Drive, Hyde Park, NY, United States
College / University - Degree Program
101-200 Employees • 356 Employees on Culinary Agents
6 Employee RecommendationsSee Details

About

Founded in 1946, The Culinary Institute of America is the world’s premier culinary college. The independent, not-for-profit CIA offers associate and bachelor's degrees with ma... Read more

Students (184)

  • Nia Howell
    Bread Baker
    New York, NY
  • Ronin Agans
    PM Line Cook
    Hyde Park, NY
  • Cole Turgeon
    Pastry Cook
    Brooklyn, NY
  • See all

Alumni (4975)

  • Jinae Hong
    Corporate Chef
    New York, NY
  • Adam Horvath
    If the mise-en-place is perfect, and the stations are setup perfectly, service should go well!
    New York, NY
  • Makai Brown
    Founder
    New York, NY
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Followers (272)

  • Harrison Kantor
    Sous Chef
    Hollywood, FL
  • Zachary Goebel

    New York, NY
  • Barbara Whitley
    Catering Chef
    Cheltenham, PA
  • See all

Jobs for Students & Alumni (287)

Hospitality Career Paths
Leaders who are alumni or have worked here

  • Noah Glass
    Founder & CEO
    Olo
  • Alice Cheng
    Founder & CEO
    Culinary Agents
  • Melissa Walnock
    Lecturing Instructor & Pastry Chef
    The Culinary Institute of America

Employees (356)

  • Lily Ropes
    Director of Marketing / PR
    Feb 1995—Present
  • Jacqui Pressinger
    Assistant Director of Admissions
    Jun 2006—Present
  • Doug Miller
    Culinary Instructor
    Dec 2007—Present
  • Current (55) 
     Former (301)