The Culinary Institute of America - Hyde Park (CIA)

1946 Campus Drive, Hyde Park, NY, United States

College / University - Degree Program

101-200 Employees • 317 Employees on Culinary Agents

6 Employee RecommendationsSee Details

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Employees (
)

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NameTitleStartEndMost Recent
Victoria Wolfe
BeganAug 2019
Kaeden Arjoonsingh
Competition Champion - People’s Choice & First Place OverallMar 2024
Joshua Aubry
Student Worker, ITS Help DeskFeb 2023Dec 2024
Ketran Cook
MARRIOTT INTERNATIONAL CAMPUS AMBASSADORSep 2024Nov 2024
Cameron Carr
Bartender, Kitchen WorkerOct 2022Aug 2024
Lazima Chowdhury
Research Assistant for Dr. Willa ZhenApr 2024Aug 2024
Hannah Bae
Rooftop Garden AssistantMay 2024Aug 2024
James Kordzikowski
Catering Cook/ Kitchen AssistantFeb 2023May 2024
Suhani Brar
Senior Peer TutorAug 2022Apr 2024
Ananya jadhav
Prep CookJan 2024Apr 2024
Daniel Ortiz
Cafeteria WorkerJan 2024Apr 2024
Anish Rattan
Meatroom AssistantJan 2024
Brian Gantt
Broiler CookJan 2024Jan 2024
Tony Wright Jr.
Culinary Cohort Group LeaderApr 2021Dec 2023
Isaiah Jimenez
ITS – HELP DESK & LAB ASSISTANTApr 2023Dec 2023
Juwairiyah Motiwala
Research AssistantMay 2023Dec 2023
Maigan Amos
High-Volume Production CookOct 2023Dec 2023
Winson Xie
Seafood I.d Fabrication Teacher AssistantSep 2022Sep 2023
Sophia Ruiz
Resident AssistantJan 2021Aug 2023
Yangfangzhong Qiu
Catering AssistantSep 2021Aug 2023
Helen Kosowski
Hospitality OfficeMay 2022Aug 2023
Rahil Mehta
Baking and Pastry Assistant
Jasmine Castrodad
Federal Work-Study
Karen Fox
Executive Chef
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