The Culinary Institute of America, Hyde Park (CIA)

1946 Campus Drive, Hyde Park, NY, United States

College / University - Degree Program

228 Employees on Culinary Agents

4 Employee RecommendationsSee Details

About

Founded in 1946, The Culinary Institute of America is the world’s premier culinary college. The independent, not-for-profit CIA offers associate and bachelor's degrees with... Read more

Students (53)
  • Matthew Herndon
    Chef de Partie
    Cincinnati, OH
  • Jacob Costin
    Sous Chef
    Hyde Park, NY
  • Gursheesh Dhupar
    Lead Line Cook
    Poughkeepsie, NY
  • See all
Alumni (3792)
  • Maria Sepulveda
    Dining Room Assistant/Host
    Hyde Park, NY
  • Kailey Mott
    Cake Decorator
    Mannington Township, NJ
  • Kathy lam
    Sous Chef
    Philadelphia, PA
  • See all
Followers (251)
  • Harrison Kantor
    Sous Chef
    Hollywood, FL
  • Zachary Goebel

    New York, NY
  • Barbara Whitley
    Catering Chef
    Cheltenham, PA
  • See all
Jobs for Students & Alumni (573)
Hospitality Career Paths
Leaders who are alumni or have worked here
  • Alice Cheng
    Founder & CEO
    Culinary Agents
  • Melissa Walnock
    Lecturing Instructor & Pastry Chef
    The Culinary Institute of America
  • Pete Blohme
    Chef/Owner
    PP Hospitality Group
Employees (228)
  • Lily Ropes
    Director of Marketing / PR
    Feb 1995—Present
  • Jacqui Pressinger
    Assistant Director of Admissions
    Jun 2006—Present
  • Doug Miller
    Culinary Instructor
    Dec 2007—Present
  • Current (42) 
     Former (186)