The Culinary Institute of America, Hyde Park (CIA)
1946 Campus Drive, Hyde Park, NY, United States
College / University - Degree Program
228 Employees on Culinary Agents
4 Employee RecommendationsSee Details
About
Founded in 1946, The Culinary Institute of America is the world’s premier culinary college. The independent, not-for-profit CIA offers associate and bachelor's degrees with... Read more
Links
Students (53)
- Matthew Herndon
Chef de Partie
Cincinnati, OH - Jacob Costin
Sous Chef
Hyde Park, NY - Gursheesh Dhupar
Lead Line Cook
Poughkeepsie, NY - See all
Alumni (3792)
- Maria Sepulveda
Dining Room Assistant/Host
Hyde Park, NY - Kailey Mott
Cake Decorator
Mannington Township, NJ - Kathy lam
Sous Chef
Philadelphia, PA - See all
Followers (251)
- Harrison Kantor
Sous Chef
Hollywood, FL - Zachary Goebel
New York, NY - Barbara Whitley
Catering Chef
Cheltenham, PA - See all
Jobs for Students & Alumni (573)
Hospitality Career Paths
Leaders who are alumni or have worked here
Employees (228)
- Lily Ropes
Director of Marketing / PR
Feb 1995—Present - Jacqui Pressinger
Assistant Director of Admissions
Jun 2006—Present - Doug Miller
Culinary Instructor
Dec 2007—Present - Current (42) •Former (186)