Atoboy is a Korean-inspired, small plates restaurant led by Chef Junghyun Park and wife Ellia Park.

We are looking for passionate and enthusiastic food & beverage professionals, with endless curiosity and love for the  restaurant industry, to learn and grow with our restaurant.

Requirements:

-          Positive Attitude

-          Careful attention to detail

-          A sense of urgency and strong communication skills

-          Ability to work cleanly & efficiently

-          Reservationest experience 

-          Punctuality

-          Energy, organization skills, and ambition

-          Team-working skills

-          Knowledge of Asian cuisine, flavors a plus

-          Some wine and beer knowledge a plus