The Beatrice Inn
285 West 12th Street, New York, NY, United States
Steakhouse
Fine Dining
29 Employees on Culinary Agents
About
The Beatrice Inn is the New American Chop House from Executive Chef Angie Mar, named one of Food & Wine's Best New Chefs of 2017. Its storied past and unique meat centr... Read more
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Followers (75)
- John Wilson
Pastry Chef - Jamel A. Freeman
Wine Director
Chicago, IL - Leo Capispisan
Restaurant Manager
Greater New York City Area - See all
Open (3)
Host / Hostess
Type: Part Time
Min. Required Experience: 3 years
Compensation: Hourly (Based on Experience)Line Cook
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Operations Manager
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary (Based on Experience)
Employees (29)
- Alex Motte
Sommelier
Oct 2013—Present - Carolyn Cale
Captain / Lead Server
Sep 2016—Present - Stefan Raduta
Captain
Nov 2016—Present - Current (8) •Former (21)
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