Venhue

21 Avenue B, New York, NY

International / Fusion

Fine Dining

1-10 Employees • 1 Employee on Culinary Agents

About

Venhue is a fast-paced chaotic fine dining experience.

Followers (7)
  • Kamal Elherri
    Prep Cook
    USA
  • Erik Coniglione
    Sous Chef
    New York, NY
  • Gustavo Diaz
    Line Cook / Baker
    Woodside, Queens, NY
  • See all
Open (3)
  • Prep Cook


    Type: Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($21.00 - $23.00)
  • Dishwasher


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($20.00 - $22.00)
  • Line Cook


    Type: Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($25.00 - $27.00)
Employees (1)
  • Jaycee Brill
    Lead Host
    Dec 2023—Jun 2024
  • Former (1)