The William Vale Hotel

111 North 12th Street, Brooklyn, NY

Luxury Hotel

11-25 Employees • 33 on Culinary Agents

1 Employee RecommendationSee Details

About

NoHo Hospitality Group developed and operates all food and beverage venues within The William Vale, a luxury boutique hotel located in the heart of Brooklyn's most desired ... Read more

Followers (339)
  • Terence Jennings
    Server
    New York, NY
  • Lucy Blanche
    Pastry Chef
    New York, NY
  • Daniel Yeom
    Sommelier

  • See all
Open (4)
  • Pastry Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
  • Pastry Cook


    Type: Full Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly (Based on Experience + Excellent Benefits Package)
  • BOH Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
  • Banquet Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
Leadership
  • Director of Food & Beverage

    Sol Alvarez

  • Executive Chef

    Anthony Ricco

  • Executive Pastry Chef

    Jason Casey

Employees (33)
  • Kaefarr Longston
    Porter
    Jan 2015—Present
  • Tokunbo Rouse
    Dishwasher
    Mar 2016—Present
  • David Molina
    Line Cook
    Jul 2016—Present
  • Current (13) 
     Former (20)