Hearkening to its namesake coastal beach town in Greece, Kini’s is a new restaurant featuring light, Greek island dishes, approachable wines, and a Mediterranean-inspired c... Read more
Hearkening to its namesake coastal beach town in Greece, Kini’s is a new restaurant featuring light, Greek island dishes, approachable wines, and a Mediterranean-inspired cocktail list with something for everyone. The dining room is designed to transport guests to an idyllic summer night in a quaint Greek island town. Light woods, vibrant blues, and warm ambiance come together to create a space that feels both casual and special. Pull up a seat at the bar grab a light bite or enjoy a full dinner, or sit down in the main dining room and enjoy the semi-open kitchen with a wood-fired oven.
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith & Wollensky, Quality Meats , Quality Italian New York & Denver, Quality Bistro, Don Angie, Zou Zou's, Kini's Denver and Bad Roman.
Quality Branded makes offering comprehensive benefits to our employees a priority. We offer fantastic traditional benefits as well as some great perks that we hope makes you love working here! In addition to our benefits, we pride ourselves on our long term employees and opportunities for growth in your career, and have a commitment to develop our current employees and promote from within whenever possible.
