BANDOL BRASSERIE & RAW BAR

100 West Monroe Street, Chicago, IL
Mediterranean, French, Seafood, Oyster Bar / Raw Bar
Bakery / Patisserie, Bar / Lounge, Casual Dining, Upscale Casual
Part of Roanoke Hospitality
26-50 Employees • 10 Employees on Culinary Agents
< Back to Business Profile

Followers (31)


Brad Alaoui
Chicago, IL
Leonard Shepherd
Front of House Manager

Chicago, IL
Christopher Kaminski
Bar Manager

Chicago, IL
Alexis Mckean
West Monroe Street, Chicago, IL
Christopher Bailey
Bartender

Chicago, IL
David Ortega Medina
Chicago, IL
Ronald Robinson
food funner

Chicago, IL
Kasha Kora Hilton
Pilates Instructor

Chicago, IL
Clara Carlton
Cook2

Markham, IL
Benito Urgilez
Server

Chicago, IL
Jesse Roman
Executive sou chef Line lead Butcher Prep cook

Chicago, IL
Tripthi Rasquinha
Experienced server

Evanston, IL
Navigation
Home
Jobs
Companies
Marketplace
Get Inspired
Events
Resources
Culinary Agents
About
Team
Press
FAQ
Privacy Policy
User Agreement
Business
Solution
Plans and Pricing
Case Studies
Career Page
Referral Rewards
CountryLanguage
Download App
Follow Us
Newsletter
©2025 Culinary Agents Inc.
Culinary Agents
Hospitality's go-to hiring platform, professional community and trusted data source.
Hospitality Career Paths
Hospitality's platform for career insights, pay and benefits data, including resources to inspire and navigate career growth.