About
Conceptualized by Chef Eric Upper of Alexander’s Steakhouse Group, AFICI features contemporary American cuisine in a fine dining, yet approachable space. The multiple cour... Read more
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Followers (6)
- David Linn
- Ryan Toepfer
San Francisco, CA - Vlad Zgripcea
Sous Chef
Boston, UK - See all
Open (3)
Line Cook
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($16.99 - $25.00)Chef de Partie
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($18.00 - $24.00)Director of Private Events
Type: Full Time
Min. Required Experience: 1 year
Compensation: Salary ($73k - $75k) plus tips
Employees (3)
- patrick gabon
Pasta Production
Oct 2022—Present - John Symes
Captain
Mar 2023—Present - Samantha De
Food Runner
Jul 2022—Dec 2022 - Current (2) •Former (1)