Bar Pasquale

98 Kenmare Street, New York, NY

Italian

Bar / Lounge, Upscale Casual, Wine Bar

11-25 Employees • 2 Employees on Culinary Agents

About

As a Sicilian-Inspired spot, Bar Basquale Features Sfincione-style pizza, handmade pasta, small plates inspired from our teams travel around the Ionian Sea, a wine list hig... Read more

Followers (8)
  • Daniel Lerebours
    Server
    New York, NY
  • Melcom Fernandes
    Assistant Server
    Manhattan, New York, NY
  • Ian Garcia
    Wine Director/ Manager
    New York, NY
  • See all
Open (3)
  • Floor Manager


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Salary ($65k)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Salary ($60k - $65k)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($20.00 - $24.00)
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Ryan Hardy
    Executive Chef and Partner
    Delicious Hospitality Group
  • Watson Brown
    Corporate Wine Director
    Mattos Hospitality Group
Employees (2)
  • Leo Arevalo
    Support Staff
    Apr 2022—Present
  • Derek Appia
    Support
    Jul 2022—Present
  • Current (2)