Bar Pasquale

98 Kenmare Street, New York, NY

Italian

Bar / Lounge, Upscale Casual, Wine Bar

11-25 Employees • 1 Employee on Culinary Agents

About

As a Sicilian-Inspired spot, Bar Basquale Features Sfincione-style pizza, handmade pasta, small plates inspired from our teams travel around the Ionian Sea, a wine list hig... Read more

Followers (3)
  • Daniel Lerebours
    Server
    New York, NY
  • Melcom Fernandes
    Assistant Server
    Manhattan, New York, NY
  • Ian garcia
    Wine Manager
    New York, NY
Open (4)
  • Lead Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Salary ($60k - $65k)
  • Assistant General Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($65k - $75k)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($20.00 - $24.00)
Inspirational Career Timelines
Industry leaders who currently or have previously worked here
  • Ryan Hardy
    Executive Chef and Partner
    Delicious Hospitality Group
Employees (1)