Boeufhaus

Chicago, IL

French, German

Upscale Casual

5 Employees on Culinary Agents

About
Followers (14)
  • Cubby Dimling
    Student
    Greater Chicago Area
  • Mona Yaeager

    Chicago, IL
  • DeMario Russell
    Server
    Chicago, IL
  • See all
Open (1)
  • Front of House Staff


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience) plus tips
Employees (5)
  • Madeline Close
    Restaurant Manager
    Jan 2019—Present
  • Angela Donato
    Host
    Sep 2019—Feb 2020
  • Sandra Millán
    Maitre D
    Apr 2019—Oct 2019
  • Current (1) 
     Former (4)