330 Lorton Avenue, Burlingame, California

Vegan / Vegetarian, Seasonal, Bar Snacks, Breakfast / Brunch, Local, Farm To Table

Bakery / Patisserie, Bar / Lounge, Upscale Casual, Fine Dining

51-100 Employees • 1 Employee on Culinary Agents


At Twelvemonth, our approach begins with passion and respect for people and the planet. Everyone can play a part in imagining a healthier, more sustainable world. Our role ... Read more

Followers (5)
  • Julie Swart
    Director of Operations
    San Francisco Bay Area, CA
  • Aakash Saini
    Cluster Head Baker

  • Ray Saad
    Sous chef
    Lyon, France
  • See all
Open (1)
  • Beverage Manager

    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($80k - $90k)
  • Owner

    Bob Trahan

Employees (1)
  • Lindsey Rose
    General Manager
    Dec 2022—Present
  • Current (1)