Café Basque by Chef Daniel Rose
1060 South Broadway, Los Angeles, CA
Basque, French, Californian
Casual Dining, Upscale Casual
Part of Boka Restaurant Group
26-50 Employees • 11 Employees on Culinary Agents
About
Café Basque is an all-day dining destination celebrating Basque inspired cooking, French pastries, strong coffee, curated cocktails, and great wine.
Links
Followers (29)
- Brett Blute
Executive Chef
Santa Cruz, CA - Max Soto
Pastry Cook
los angeles cal - Bulmaro Martinez
Server - See all
Open (4)
Bartender
Type: Full/Part Time
Min. Required Experience: 1 year
Compensation: Hourly ($18.86) plus tipsServer Assistant
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($18.86) plus tipsLine Cook
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($21.00 - $25.00)Sous Chef
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary ($65k - $75k)
Hospitality Career Paths
Leaders who currently or have previously worked here
Employees (11)
- Jarred Laos
Bartender
Oct 2021—Present - Ruben Caudillo III
Bartender
Oct 2021—Present - Corey Picone
Sous Chef
Nov 2021—Present - Current (10) •Former (1)
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