Michele's

1201 K St NW, Washington, DC 20005

New American

Upscale Casual, Casual Dining

26-50 Employees • 17 Employees on Culinary Agents

About
Followers (17)
  • Dmitry Popov
    Bartender
    Hallandale Beach, FL
  • Andrea Santos Molina
    Chef
    Maryland City, MD
  • Reginald Young

    Temple Hills, MD
  • See all
Open (4)
  • Bartender


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience) plus tips
  • Hotel Food & Beverage Manager


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Salary (Based on Experience)
  • Server


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience) plus tips
  • Floor Manager


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Salary (Based on Experience)
Leadership
  • Chef / Owner

    Matt Baker

Hospitality Career Paths
Leaders who currently or have previously worked here
  • Carla Changwailing
    Director of Operations
    Modest Bread
Employees (17)
  • pablo alegre
    Front Server
    Feb 2022—Present
  • Alejandro Alegre
    Food Runner
    Mar 2022—Present
  • Fredy Aguirre
    Sous Chef
    2023—Present
  • Current (10) 
     Former (7)