Marquis Restaurant

New York, NY

American

Casual Dining, Upscale Casual

51-100 Employees

About
Followers (15)
  • Bruno Dornas

    Bronx, NY
  • Taylor Delk
    Floor Manager
    Manhattan, New York, NY
  • Mark Frankos
    Server
    New York
  • See all
Open (13)
  • Catering Server/Bartender - Premium Hotel Partnership


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Hourly)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Hourly)
  • Banquet Event Concierge - Premium Hotel Partnership


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Hourly)
  • Banquet Manager - Premium Hotel Partnership


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Salary)
  • Senior Sous Chef - Premium Hotel Partnership


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Salary)
  • Sous Chef - Premium Hotel Partnership


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Salary)
  • Front of the House Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Salary)
  • Stewarding Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Salary)
  • Executive Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Hourly)
  • Cook - Premium Hotel Partnership


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Hourly)
  • Server (6-month commitment) - Premium Hotel Partnership


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Hourly)
  • Dishwasher


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Hourly)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Salary)
Inspirational Career Timelines
Industry leaders who currently or have previously worked here
  • John Ragan
    Master Sommelier, Director of Wine and Restaurant Operations
    Union Square Hospitality Group
  • Camilla Marcus
    Founder
    west~bourne
  • Gretchen Richer
    Head of Parent Experience
    Vivvi
Employees (0)
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