Alons Bakery and Market

Hospitality Professional with Experience in Restaurant, Coffee House, and Hotel Roles

Experienced restaurant worker with customer service and managerial skills. Organized, detail-oriented and hardworking employee with knowledge of cooking food and sanitary practices. Capable in high-volume, fast-paced situations. Charismatic and sociable individual who works well with others and is friendly towards customers.

Pastry Chef

Creative and Detail-Oriented Pastry Chef | Expert in Artisan Desserts and Modern Pastry Techniques | Passionate About Crafting Memorable Culinary Experiences