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(619) 644-2100
SDCI is fairly unique when it comes to culinary schools. We've only been around for 12 years, which is fairly young. We are family owned and have only one camp... Read more
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Website
http://www.sdci-inc.com/
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Alumni (56)
- Shenade Rey
Kitchen Manager, received and placed orders, Prep Lead, Butcher, Sauté, Garde Manager, Expo
Palm Coast, FL - Jaton Aguon
Lead Cook
Los Angeles, CA - Gina Raschella
Cook 2
Santa Clarita, CA - See all
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