Saint Theo's

340 Bleecker Street, New York, NY

Italian

Fine Dining

51-100 Employees • 23 Employees on Culinary Agents

About
Followers (14)
  • Ian Steffé
    Industry veteran with experience in multiple culinary experiences and dining concepts.
    Philadelphia, PA
  • Robby Komsa
    Manager
    NYC, NY
  • Enrique J.H.
    General Manager
    New York, NY
  • See all
Open (1)
  • Server


    Type: Part Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly ($11.50) plus tips
Employees (23)
  • Ashley Summer
    Service Manager
    2022—Present
  • Nicolas Poveda
    Captain (server) / Bartender
    Jun 2023—Present
  • Marc Martinez
    AM Sous Chef
    Oct 2024—Present
  • Current (4) 
     Former (19)