Les Trois Chevaux

283 W 12th St, New York, NY 10014, United States

French, American

Fine Dining

26-50 Employees • 1 on Culinary Agents

About

Les Trois Chevaux, Chef Angie Mar’s highly anticipated second restaurant in New York’s Greenwich Village. Named for her family and two younger brothers, this is her first r... Read more

Followers (3)
  • Brad Anderson

    New York City, NY
  • Raul Aguilar
    Lead Line Cook
    Bronx, NY
  • Kelsey Cooper
    Cook II
    San Antonio, TX
Open (6)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly (Based on Experience)
  • Server Assistant


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($10.00) plus tips
  • Host


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Captain


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($10.00) plus tips
  • Sommelier


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly (Based on Experience)
  • Floor Manager


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly (Based on Experience)
Employees (1)
  • Nahiyan Faruque
    Assistant Captain
    Jul 2021—Present
  • Current (1)