La Marchande at The Wall Street Hotel

New York, NY

American, French

Upscale Casual

51-100 Employees • 35 Employees on Culinary Agents

About
Followers (105)
  • John Grieco
    Senior Banquet Manager
    New York, NY
  • Darwin Pornel
    Director of Operations | Beverage Director | Hospitality Professional
    New York, NY
  • Sidi Fikri
    Director of Food and Beverage
    Woodside, NY
  • See all
Open (1)
  • Event Coordinator


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($21.00 - $23.00)
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Amy Racine
    Beverage Director & Partner
    JF Restaurants
Employees (35)
  • Ron Harris
    Bartender
    Apr 2022—Present
  • Shelby Burns
    Shift Supervisor
    Sep 2022—Present
  • Andrew Motts
    Bartender
    Nov 2022—Present
  • Current (16) 
     Former (19)