Petit Trois

Los Angeles, CA

Upscale Casual, Restaurant Group

About
Open (4)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 4 years
    Compensation: Salary (Based on Experience)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly $16.00
  • Barista


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly $15
  • Prep Cook


    Type: Full Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly $15.00
Followers (95)
  • Jeffery Torin
    Executive Chef
    Los Angeles, CA
  • Michaela Maxwell
    Server
    Los Angeles, CA
  • Teli Shaw

    Los Angeles, CA
  • See all