Empellon Taqueria

230 West 4th Street, New York, NY

Mexican

Casual Dining

Part of Empellón

11-25 Employees • 17 on Culinary Agents

About

intention of treating tacos with a high level of respect and serving them in a fun environment, which is how we believe tacos should be enjoyed. We designed the menu with t... Read more

Followers (6)
  • Ray Chan
    Co-Founder / COO
    New York, NY
  • Patrick Lin
    Product Designer
    New York, NY
  • Gabriel Soliz
    Bartender
    Chicago, IL
  • See all
Open (3)
  • Bartender


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience) plus tips
  • Front of House Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
  • Server


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience) plus tips
Employees (17)
  • John Cullen
    Sous Chef
    Jul 2015—Present
  • Gustavo Rodriguez
    CDC
    Jun 2016—Present
  • Banessa Ceballos
    Host / Reservationist
    Jun 2017—Apr 2018
  • Current (2) 
     Former (15)