Buddakan

325 Chestnut Street, Philadelphia, PA, United States

Asian

Upscale Casual

11-25 Employees • 64 on Culinary Agents

About

Escape across the globe with Modern Asian cuisine. Beloved dishes like edamame dumplings, char siu pork buns and Kobe beef satay share menu space with ambitious entrees tha... Read more

Followers (93)
  • Kamran Ali
    Commis
    New York, NY
  • tsoline karakelian
    Brand Ambassador

  • Erin Maestas
    Special Events Sales Consultant
    Philadelphia, PA
  • See all
Open (5)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Restaurant Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
  • Bartender


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($2.83) plus tips
  • Busser


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($2.83) plus tips
  • Server


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($2.83) plus tips
Inspirational Career Timelines
Industry leaders who currently or have previously worked here
  • Aimee Olexy
    Owner
    Talula's Table, Talula's Garden, Talula's Daily, The Love
  • Sylva Senat
    Chef Partner
    Senat & Co
Employees (64)
  • Michael DiBattista
    Server
    Aug 2005—Present
  • Miguel Puebla Aguirre
    Line Cook
    Oct 2014—Present
  • Alex Kovar
    Maitre D
    Nov 2015—Present
  • Current (20) 
     Former (44)