University Club of Chicago

76 East Monroe Street, Chicago, IL

Full Service Hotel, Banquet Hall

201-500 Employees • 17 on Culinary Agents

I Want to Work Here

About

Gallery

Expanding Our Traditions

Links

Website
www.ucco.com/joinourteam

Followers (25)

Averill-Ryan Nelson
Lead/Anchor Host
Juan Duque
Banquet Cook
N Sheridan Rd, Chicago, IL
DeMario Russell
Banquet Server
Chicago, IL
See all

Open (4)

Food Runner

Type: Full Time
Min. Required Experience: 0-1 years
Compensation: Hourly (Based on Experience) plus tips
Server

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly (Based on Experience)
Busser

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly (Based on Experience)
Bartender

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly (Based on Experience) plus tips

Employees (17)

Christina Benford
Night Auditor
Aug 2010—Present
Fernando Pita
Pastry Cook
May 2017—Present
Yajaira Ortega
Pastry Cook
Dec 2017—Present
Current (5)
•
Former (12)