Le Jardinier

Miami, FL

French

Fine Dining

51-100 Employees • 1 on Culinary Agents

About

Rooted in classic French technique, Chefs Alain Verzeroli has created a menu where plants play a prominent role: Local, seasonal fruits and vegetables, fresh herbs, and gre... Read more

Followers (8)
  • Kara Sullivan
    Server
    Miami, FL
  • Nick Weaver

    Miami Beach
  • Michael Mannino
    Server
    Miami, FL
  • See all
Open (7)
  • Reservations Agent


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly $15.00
  • Server


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Service Charge + Gratuities)
  • Server Assistant


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (TIPS)
  • Host / Hostess


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly $15.00
  • Food Runner


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly $5.44
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary (Based on Experience)
  • Chef de Partie


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
Employees (1)
  • Stanley Adamson Poon
    Sous Chef
    Oct 2019—Present
  • Current (1)