The Fulton

89 South St, New York, NY 10038, USA

Seafood

Upscale Casual

51-100 Employees • 41 Employees on Culinary Agents

About

The Fulton, a Seafood restaurant by renowned Chef Jean Georges Vongerichten, reopening now at Pier 17. Featuring stunning views of the East River and Brooklyn Bridge, outd... Read more

Followers (60)
  • louis (Chip) letson
    Cook I
    Miami Beach, FL
  • Leonard Munshower
    Line Cook

  • Pedro J Gonzalez Cortes
    Chef Tournant
    Brooklyn, NY
  • See all
Open (5)
  • Server


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience) plus tips
  • Maitre D


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience) plus tips
  • Sommelier


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience) plus tips
  • Director of Operations


    Type: Full Time
    Min. Required Experience: 5 years
    Compensation: Salary (Based on Experience)
  • Floor Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
Leadership
  • AGM

    Arthur Dupont

  • GM

    Richard Hughuenot

  • Executive Chef

    Noah Poses