Little Park

Smyth Hotel, 85 W Broadway, New York, NY 10007, United States

Upscale Casual

64 Employees on Culinary Agents

About

Little Park is a seasonal restaurant highlighting the best ingredients from Chef and owner Andrew Carmellini’s longtime partnerships with local farmers, anglers, vintners, ... Read more

Followers (96)
  • Lilli Donahue
    Community Manager
    Greater New York City Area
  • Benjamin Keens
    Floor Manager
    New York, NY
  • James Louis Serra
    Lead Bartender
    Delray Beach, Florida
  • See all
Open (4)
  • Morning Food Runner


    Type: Full Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly (Based on Experience)
  • Pastry Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Lead Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
Leadership
  • Executive Chef

    Min Kong

Employees (64)
  • Makaela Nicola
    Server
    Sep 2014—Present
  • Alexey Kukharskiy
    Captain / Lead Server
    Oct 2014—Present
  • Elizabeth Cohen
    Captain / Lead Server
    Oct 2014—Present
  • Current (29) 
     Former (35)