Rosewood Washington D.C.

1050 31st St NW, Washington, D.C. 20007, United States

Boutique Hotel

About

Situated along the historic C&O Canal which winds through Georgetown, The Grill Room specializes in the preparation of hand-cut, bone-in, artisanal meats and bracingly ... Read more

Open (3)
  • Pastry Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 4 years
    Compensation: Hourly (Based on Experience)
  • Lead Line Cook


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly (Based on Experience)
Followers (46)
  • Jon Pham
    Chef de Partie
    New York, NY
  • Samson Arzamendi
    Sous Chef
    San Francisco Bay Area, CA
  • David Nossardi
    Line Cook

  • See all