Press Restaurant

587 St Helena Hwy, St. Helena, CA 94574

American, Farm To Table

Fine Dining

101-200 Employees • 17 Employees on Culinary Agents

Awards
One Michelin Star
2023
One Michelin Star
2022
About

Press restaurant creates a sense of place in the heart of Napa Valley through it's celebration of the cuisine, wine and hospitality that make this beautiful wine region a u... Read more

Followers (118)
  • Shawndra McCrorey
    Beverage Director
    San Francisco, CA
  • Michael Lee C. S.
    Beverage Manager/Sommelier
    Miami/Fort Lauderdale Area
  • James Robert Reyes
    Chef de Partie
    Pasay City, Philippines
  • See all
Open (7)
  • Captain


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($16.00) plus tips
  • Back Waiter


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($16.00) plus tips
  • Expo


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($16.00) plus tips
  • Chef de Partie


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($20.00 - $30.00) plus tips
  • Host


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($17.00) plus tips
  • Assistant General Manager


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($90k - $100k)
  • Food Runner


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($16.00) plus tips
Leadership
  • Director of Operations

    Justin Williams

  • General Manager

    Rachel Candelaria

  • Wine Director

    Vincent Morrow

Hospitality Career Paths
Leaders who currently or have previously worked here
  • Philip Tessier
    Chef / Partner
    Press Restaurant