Rainbow Room

30 Rockefeller Plaza, New York, NY, United States

American, New American

Fine Dining

11-25 Employees • 77 Employees on Culinary Agents

Brandon Morton
New York, NY

Edward Rojas
Executive Chef
Brooklyn, New York, NY

Ava G. Saari
School Programs Educator
Greater New York City Area

Michael Allen
new York ny

Gloria Pereira
Chef de Partie
India

Tuhin Zaman
Banquet Server
Bronx, NY

Jamal Elkantar
Captain / Lead Server
New York, NY

Nikka Gamalinda
Service Manager, Maitre D, Events Manager, Host, Reservationist, Line Cook
New York, NY

Bruno Nunez
Line Cook

Robert Nelson
Breakfast Cook

Roselina Simone Reel
Vessel Captain
New York, NY

Eduardo Mendoza
Executive Sous Chef
Queens, NY