The Culinary Edge

75 Oak Grove St, San Francisco, CA 94107, USA

Restaurant Consulting, Food Consulting

11-25 Employees • 3 Employees on Culinary Agents

About

TCE is the USA’s leading food & beverage innovation consultancy. We work with, or have worked with, 25% of the top 200 restaurant brands in the USA. And sometimes we cr... Read more

Followers (10)
  • Chef Tweezers

    NYC, NY
  • lawrence wells

    United States
  • Scott Sax
    Executive Chef
    Chicago, IL
  • See all
Leadership
  • Head of People

    Maureen Simmons

  • Director of Culinary

    Erica Holland-Toll

Employees (3)
  • Aaron Noveshen
    CEO
    Apr 2002—Present
  • Jordan Ishizu
    R&D Chef
    Nov 2014—May 2015
  • Andrei Soen
    Research & Development
    Aug 2011—Jun 2012
  • Current (1) 
     Former (2)