At Kantine, we make Scandinavian food from scratch. We have a fantastic staff, a positive work environment, and we are looking for a part-time line cook to join our team.

This position has the potential to become full-time in the future.

What we seek in the perfect candidate:

• Availability to work approximately 8am-4pm 3-4 days a week, including weekends

• A positive, mature and professional attitude

• An ability to keep cool under pressure

• A genuine interest in Scandinavian cuisines

• A desire to learn and work hard and focused

• An ability to consistently make delicious food as demonstrated
• A desire to commit to the job, as well as the tasks and responsibilities that come with it

Not required, but very helpful:

• Fast-casual restaurant experience

• ServSafe Manager certification

• Spanish language proficiency