Johnson & Wales University - Providence

321 Harborside Boulevard, Providence, RI, United States

College / University - Degree Program

11-25 Employees • 73 on Culinary Agents

About

(401) 598-4611

Students (165)
  • Michael Bachman
    Chef de Cuisine

  • Emilia Curtis

    Pawtucket, RI
  • Johnathan Nguyen
    Culinary Extern
    Brooklyn, NY
  • See all
Alumni (1365)
  • Jeremy Kohn
    Executive Sous Chef
    Astoria, Queens, NY
  • Robert Tremblay

    Weymouth, MA
  • Justin Smart

    West Palm Beach, FL
  • See all
Followers (90)
  • Salvatore Saccoccio
    Chef
    New York, NY
  • Linda Cheng
    culinary assistant
    New York, NY
  • Adam Maciejewski
    Executive Chef
    New York, NY
  • See all
Jobs for Students & Alumni (230)
Inspirational Career Timelines
Industry leaders who are alumni or have worked here
  • Tab Volpe
    Pastry Chef
    No. 9 Park
  • Brad Kilgore
    Chef/Owner
    Alter, Kaido, and Ember
  • Jordan Salcito
    Founder / CEO
    RAMONA
  • Vincent Spinoso
    Chief Operating Officer
    Metropolitan Hospitality Group
  • Kenneth Foland
    Executive Sous Chef
    Busch Stadium, Delaware North Sportservice
  • Alexander Burger
    Executive Chef
    Bar Boulud
  • Chris Cosentino
    Chef and Owner
    Cockscomb and Acacia House
  • James Kent
    Partner and Executive Chef
    The Restaurants at 70 Pine
  • Kevin Doherty
    Executive Chef
    Delaware North Companies Sportservice at TD Garden
Employees (73)
  • Steven Lam
    Chef de Partie
    Jun 2010—Present
  • Michelle Gagnon
    Student
    Sep 2010—Present
  • Alex DeAmicis
    Kitchen Supervisor
    Sep 2011—Present
  • Current (10) 
     Former (63)