Sun Valley Resort

1 Sun Valley Rd, Sun Valley, ID 83353

American

Resort / Lodge

501+ Employees • 18 on Culinary Agents

Awards
AAA Four Diamond
2020
About

(800) 786-8259

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Open (4)
  • Cook III


    Type: Seasonal
    Min. Required Experience: 3 years
    Compensation: Hourly (Based on Experience)
  • Cook II


    Type: Seasonal
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Cook I


    Type: Seasonal
    Min. Required Experience: 0-1 years
    Compensation: Hourly (Based on Experience)
  • Dishwasher


    Type: Seasonal
    Min. Required Experience: 0-1 years
    Compensation: Hourly (Based on Experience)
Employees (18)
  • Brian Janego
    Executive Chef
    Nov 2010—Present
  • Francine Tepper
    Chocolatier
    Sep 2018—Feb 2019
  • Brandon Douglas
    Commis
    Nov 2017—May 2018
  • Current (1) 
     Former (17)